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How to Fry Dumplings

April 15, 2019
| |

You will need:

  • Your favourite Crazy dragon dumplings 
  • Soy sauce 
  • Spring onion
  • Cooking oil
  • Sesame seeds


  1. Remove frozen product from packaging.
  2. Add 2 tablespoons of cooking oil to non-stick frypan and place on medium to high heat until hot.
  3. Place the product into the pan and cook for 2 minutes.
  4. Add ½ cup of water (per 10 dumplings) and quickly cover the pan with lid, leaving for 6 – 7 minutes.
  5. Remove from heat and let stand for 1 minute before removing the lid.
  6. Serve dumplings with soy sauce, sesame seeds and a sprinkle 0f spring onion. Enjoy!

Posted in: Uncategorized
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