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Transformation is coming…is your business ready?

November 2, 2018
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Transformation is coming...is your business ready?

Transformation is coming…is your business ready?  Date: Wednesday, 21 November 2018 Time: 9.30am – 11.00am Venue: Hotel Realm Our industry is on the cusp of a revolution in the way red meat is produced, traded and processed. New technology and the ability to share real-time, objective information across the supply chain is challenging old conventions and vested...

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Australian red meat targets China’s dumpling market

November 2, 2018
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Australian red meat targets China’s dumpling market

Australian red meat targets China’s dumpling market 27 September 2018 A new line of frozen dumplings featuring Australian beef and lamb is set to be launched in China, challenging other proteins traditionally used in the popular Chinese cuisine staple, opening up new opportunities for red meat. Marketed under the Crazy Dragon brand, the dumplings...

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FIAL Crazy Dragon Case Study

August 14, 2018
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FIAL Crazy Dragon Case Study

Before working with FIAL, Crazy Dragon was a rapidly growing local business seeking ways to overcome local market limitations. After working with FIAL, they are now projecting their revenue to double between FY 2017 and FY 2018. Their first container of export product is scheduled to leave Australia just 3 months after attending the...

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Innovation: Shipping dumplings to China

July 28, 2017
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crazy-dragon-sells-ice-to-eskimos-or-dumplings-in-china

Minister says Aussie food firms can be ‘as innovative as Silicon Valley’  Breaking News on Food & Beverage Development and Technology – Asia Pacific SOURCE: William Reed Business Media Shipping dumplings to China: Minister says Aussie food firms can be ‘as innovative as Silicon Valley’ By Gary Scattergood+, 17-Jul-2017 The Australian food industry can become as...

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